Kashmiri Byadgi Dry Red Chilli

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20 Ton (MOQ)

Business Type Exporter, Supplier, Trader
Color Red
Usage Spices
Certification FSSAI Certified
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Product Details

Specialities
Good Quality, No Artificial Color Added, Non Harmful, Rich In Taste
Shelf Life
1 Year
Country of Origin
India
Storage Instructions
Dry Place
Chilli Type
Kashmiri Byadgi Dry Red Chilli
Type
Jute Gunny Bags
Packaging Size
25 Kg
Packing Type
Jute Gunny Bags
Stem
Available with Stem & Without Stem
Variety
Deluxe/ Best / Medium best / Medium

Color so rich, it feels like velvet. Zuma Agro’s organic Kashmiri Byadgi Dry Red Chilli delivers that deep red glow without killing your tongue. Grown without chemicals. Dried slowly, packed clean. Why do chefs chase this stuff? Because it colours gravies like a dream. Paneer tikka, butter chicken, even vegan stews—this adds drama without pain. There’s a smoky undertone too, almost earthy. Perfect for marinades or oil infusions.


Our farmers in Karnataka and Kashmir follow traditional drying methods—no shortcuts. Ever seen oil turn crimson after a tadka? That’s Byadgi doing its thing. It’s not loud, just quietly brilliant. Want colour, flavor, and organic assurance? This one ticks all those boxes, calmly.

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